La Favorita Chuno Flour – Harina De Chuno 500g
£3.99
Traditional Andean dried potato flour—perfect for thickening sauces, baking, and crafting authentic Peruvian dishes.
La Favorita Chuno Flour, or Harina de Chuño, is a versatile flour made from freeze-dried Andean potatoes. This gluten-free flour is a staple in Peruvian and Bolivian cuisines, commonly used to prepare dishes like mazamorra, soups, and sauces. Its unique texture and flavor add authenticity to traditional recipes.
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